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Jordan Kelly-Linden

Jordan Kelly-Linden

Staff writer

Jordan is Foodism's staff writer and, when it comes to food, she'll eat anything. No joke – once we caught her tucking into a can of cold spaghetti hoops on a particularly outrageous hangover. Dark, we know. But we let her keep her job anyway and now she spends her time slurping, sipping and scoffing her way across London.

Jordan Kelly-Linden's articles

The Frog E1: Foodism 100 winner 2018

Meet Frog E1, an anti-food-waste fine-dining restaurant, which has recently relocated to Hoxton. It won the Best Fine Dining Restaurant, sponsored by Our/London Vodka, at the 2018 Foodism 100 awards

Best places to drink sparkling wine in London

Sparkling wine is always a pleasure, even more so if you drink it in the right places. Here's where you should head for your bubble fix

Pop Brixton: Foodism 100 winner 2018

Meet Pop Brixton, a community hub and street-food market in Brixton, south west London. It won the Best Food Market award, sponsored by Pic's Peanut Butter, at the 2018 Foodism 100 awards

Gorgeous Brewery, Highgate: brewery review

Highgate gets its first craft brewery in the form of Gorgeous, a family-run microbrewery in brewpub The Bull

Getting a taste for Santa Barbara's urban wine trail

In the urban wineries of Santa Barbara, California, a growing collective of producers are making some of the area's most exciting wines

The Ninth, Fitzrovia: restaurant review

If the summer sun has got you dreaming of holidays on the French Riviera, then pack your bags: this Michelin-starred restaurant on Charlotte Street is about to transport you straight to France's Mediterranean coast

6 of the best spots for waterfront eating and drinking

Riverside restaurants, canal-side cafés, lattes on the, er, lake – London's full of weird and wonderful waterside spots, and these places make the most of them

Ella Canta, Mayfair: restaurant review

Martha Ortiz's Ella Canta brings a slice of contemporary Mexico to Mayfair, with fierce flavour combinations and an upbeat atmosphere to match

London Larder: Gran Luchito

We've searched the far reaches of the capital to bring you the very best of London's artisanal produce – this time, it's Gran Luchito’s Mexican salsas

Antoni Porowski on food, family and his favourite restaurants in London

Queer Eye's new food and wine expert Antoni Porowski talks to us about the new series, his Netflix heroes, and exactly what he thinks of his critics

Fareshare: Foodism 100 winner 2018

Meet Fareshare – the UK's longest-standing food redistribution charity which won the Best Social Enterprise award, sponsored by Seafood from Norway, at the 2018 Foodism 100 awards

CHIK'N: Foodism 100 winner 2018

Meet CHIK'N – an ethical fried chicken shop which won the Best Casual Restaurant award at the 2018 Foodism 100 awards

London Larder: Poptails by LAPP

We've searched the far reaches of the capital to bring you the very best of London's artisanal produce – this time, it's Lapp's cooler-than-cool alcoholic ice pops

7 reusable coffee cups worth investing in

Cut down on single-use plastic, take advantage of all those bring-your-own-cup discounts and look smart while you're at it with one of these travel tea and coffee cups

Garden Café, Lambeth: restaurant review

We get acquainted with Garden Café, an all-day restaurant with some serious culinary pedigree at the Garden Museum in Lambeth

5 ways to spend the bank holiday weekend in London

The long weekend is almost upon us, so here are some food- and drink-filled suggestions for how to make the most of it in the capital

London Larder: COLD&BLAC coffee liqueur

We've searched the far reaches of the capital to bring you the very best of London's artisanal produce – this time we're mixing things up with COLD&BLAC's cold-brew coffee liqueur

Danny McCubbin on working with Jamie Oliver and the rise of social gastronomy

How easy is it to juggle corporate life with community-led projects? We find out from Jamie Oliver's culture manager, Young British Foodie judge and San Patrignano ambassador, Danny McCubbin

Best places to eat pork in London

From jamón to hog roast to bacon butties, we really, really love pork, and these restaurants and street-food stalls do too

400 Rabbits, Nunhead: restaurant review

Beer and pizza are a winning combination – especially at 400 Rabbits, a stunning, family friendly wood-fired sourdough pizzeria on Nunhead's Evelina Road