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Probably the most indulgent cocktail you could ever drink from Portobello Road

Vanilla ice cream, amaretti biscuits and pecans – and a healthy dose of gin – make this cocktail almost better than dessert. Almost...

Makes 1

Preparation time 5 mins

Cooking time 0 mins

To say this cocktail from Portobello Road Gin's Jake Burger is an indulgence is an understatement: crunchy almond biscuits, oodles of ice cream and rich pecans will make sure your sweet tooth is well and truly satisfied. Two? Go on then...


  • 37.5mls Portobello Road gin
  • 18.75mls Amaretto
  • 3 Amaretti biscuits
  • 8 pecans
  • 2 scoops vanilla ice cream
  • Small scoop crushed ice
  • Aerosol cream and a cherry, to garnish


  1.  Combine all of the ingredients and blend up in a drinks/food blender.
  2. Pour and serve in a milkshake glass.
  3. Garnish with a squirt of aerosol cream, an amaretti biscuit and a cherry.